91. Match the following Columns:
Column I
Column II
a. Sodium benzoate
1. Chelating agent
b. Pectin
2. Preservative
c. Citric acid
3. Buffer
d. EDTA
4. Stabilizer
| Column I | Column II |
| a. Sodium benzoate | 1. Chelating agent |
| b. Pectin | 2. Preservative |
| c. Citric acid | 3. Buffer |
| d. EDTA | 4. Stabilizer |
92. Television broadcast for rural development in India, started in
93. Suitable time for ber propagation is
94. Project Directorate on Poultry (PDP) is located at
95. The protein content in goat milk is about
96. Match the following columns:
Column I (Fruits)
Column II (Edible portion)
a. Fig
1. Flesh receptacle
b. Guava
2. Pericarp and thalamus
c. Grape
3. Pericarp and placenta
d. Datepalm
4. Pericarp
| Column I (Fruits) | Column II (Edible portion) |
| a. Fig | 1. Flesh receptacle |
| b. Guava | 2. Pericarp and thalamus |
| c. Grape | 3. Pericarp and placenta |
| d. Datepalm | 4. Pericarp |
97. Characteristics of good sauce
98. In 5 × 10 mL size of deep litter system how many poultry birds can be kept
99. Per capita milk requirement is in India
100. Genotype of purebred rose comb hen should be
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