31. Yogurt is a traditional food product of which country?
32. . . . . . . . . are the first farmers to adopt a new idea.
33. Total solids of colostrum is
34. Which type of egg producer molt late in the season and rapidly?
35. According to FPO, the maximum TSS in jam should be
36. Yeast is used for preparation of
37. The highest lactose percentage are found in the milk of
38. Laying hens most efficiently utilised phosphorus from which of the following sources?
39. The optimum storage temperature of banana is
40. Exanthena disorder in citrus is due to
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- Agricultural miscellaneous - Section 1
- Agricultural miscellaneous - Section 2
- Agricultural miscellaneous - Section 4
- Agricultural miscellaneous - Section 5
- Agricultural miscellaneous - Section 6
- Agricultural miscellaneous - Section 7
- Agricultural miscellaneous - Section 8
- Agricultural miscellaneous - Section 9