Arrange in correct sequence the monitoring and evaluation process of a national nutrition
programme.
1. Develop a structure for the analysis.
2. Determine key indicators for the evaluation and monitoring process.
3. Write up the findings and conclusions.
4. Identify patterns, trends and possible interpretations.
5. Collect information on the indicators.
A. 2, 1, 4, 5, 3
B. 2, 4, 1, 3, 5
C. 5, 2, 1, 3, 4
D. 2, 5, 1, 4, 3
Answer: Option D
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