Arrange the following in the sequence.
1. Distribute total amount of calorie required, decided between meals.
2. Check day's diet inclusion of specific food groups in the amount decided.
3. Identify the individual and hislher specific requirements.
4. Decide number of meals to be consumed.
A. 3, 4, 1, 2
B. 3, 1, 4, 2
C. 1, 2, 3, 4
D. 2, 3, 1, 4
Answer: Option A
Related Questions on Nutrition and Dietetics
Vitamins and minerals help in . . . . . . . .
A. protection
B. repair
C. giving energy
D. maintenance of health

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