Assertion (A) Foods that provide additional health promoting benefits beyond their well-established functions of nutrients contained in them are called functional foods.
Reason (R) Bio active ingredients like probiotic, flavonoids and phytosterols possess health promoting effect.
A. A is true, but R is false
B. Both A and R are false
C. A is false, but R is true
D. Both A and R are true and R is the correct explanation of A
Answer: Option D
Which of the following are the prospects of food service management?
A. Can be an entrepreneur in running food service operation
B. Can becomea teacher in schools and colleges
C. Can set-up independent restaurants
D. All of the above
A substance intentionally added that preserves flavour and improves the taste is called
A. food additive
B. food adulterant
C. food contaminant
D. food material
Which of the following means 'Table of the host' menu?
A. Table d'hote menu
B. A la carte menu
C. Combination menu
D. Buffet
In terms of additives, . . . . . . . . include both natural and synthetic colourants.
A. flavours
B. colours
C. gums
D. sweeteners

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