Match the following columns:

Column I (cheese)	Column II (protein %)
a. Cheddar	1. 23.7
b. Cottage	2. 4.1
c. Camembert	3. 1.9
d. Swisss	4. 4.2

A. a-1, b-2, c-3, d-4

B. a-4, b-3, c-2, d-1

C. a-1, b-3, c-2, d-4

D. a-3, b-2, c-4, d-1

Answer: Option C