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Jammu and Kashmir and Ladakh
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Match the following
List-I List-II
a. Pulses cooked with curd, khoya and dry fruits 1. Auria
b. Fermented rai with yogurt mixed with boiled potatoes and pumpkin 2. Ambai
c. Pumpkin cooked in tamarind juice and jaggery 3. Madra

Answer & Solution
Correct Answer: Option B
The correct match is :
Pulses cooked with curd, khoya and dry fruits - Madra
Fermented rai with yogurt mixed with boiled potatoes and pumpkin - Auria
Pumpkin cooked in tamarind juice and jaggery - Ambai
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