Oleoresin is extracted from
A. Onion
B. Ginger
C. Chillies
D. Tomato
Answer: Option C
Solution (By Examveda Team)
Oleoresin is extracted from chilies.Oleoresins are semi-solid extracts composed of resin and essential or fatty oil, obtained by evaporation of the solvents used for their production.
It is extracted from finely ground chili or paprika powder. A volatile non-aqueous solvent such as hexane, ether, or ethylene dichloride is added and allowed to thoroughly wet the material. The oleoresin enters into solution with the solvent, forming micella.
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