Which yeast strain is naturally used for ethanol production?
A. Saccharomyces cereviciae
B. S. diastaticus
C. Both of these
D. None of these
Answer: Option B
This Question Belongs to Agriculture >> Agricultural Biotechnology
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Disease causing organisms are identified by using
A. MAb's
B. Gene transfer
C. DNA probes
D. Microprojectiles
The bond between suger and nitrogenous base in case of DNA is known as
A. Glycosidic bond
B. Phosphodiester bond
C. Peptide bond
D. None fo these
A. Anaerobic in nature
B. Aerobic in nature
C. Micro aerophillic in nature
D. Saprophitic in nature
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