Match the following.
List-I (Laboratory tests) | List-II (Chemical Compounds) |
a. Ninhydrin test | 1. Cholesterol |
b. Benedict's test | 2. Free fatty acids |
c. Kjeldahl's test | 3. Reducing sugars |
d. Iodine value | 4. Ascorbic acid |
e. 2, 6 dichlorophenol indophenol test | 5. Amino acid |
6. Nitrogen | |
7. Unsaturation of fats |
A. a-6, b-3, c-1, d-2, e-7
B. a-2, b-3, c-4, d-7, e-1
C. a-5, b-3, c-6, d-7, e-4
D. a-6, b-3, c-1, d-2, e-4
Answer: Option C
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