The gas used in the manufacture of vanaspati from vegetable oil is
A. hydrogen
B. oxygen
C. nitrogen
D. carbon dioxide
Answer: Option A
Solution(By Examveda Team)
Hydrogenation - to treat with hydrogen - is a chemical reaction between molecular hydrogen (H2) and another compound or element, usually in the presence of a catalyst. The process is commonly employed to reduce or saturate organic compounds. The largest scale application of hydrogenation is for the processing of vegetable oils (fats to give margarine and related spreads and shortenings). Typical vegetable oils are derived from polyunsaturated fatty acids (containing more than one carbon-carbon double bonds). Their partial hydrogenation reduces most but not all, of these carbon-carbon double bonds. Hydrogenation converts liquid vegetable oils into solid or semi-solid fats, such as those present in margarine.Related Questions on Chemistry
Which of the following phenomenon is considered responsible for Global Warming?
A. Greenhouse effect
B. Fire in coal mines
C. Dry farming
D. Monsoon
E. Trade winds
The nucleus of an atom consists of
A. electrons and neutrons
B. electrons and protons
C. protons and neutrons
D. All of the above
The number of moles of solute present in 1 kg of a solvent is called its
A. molality
B. molarity
C. normality
D. formality
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