The normal pH of milk is
A. 5.5
B. 6.6
C. 7.7
D. 6.0
Answer: Option B
Solution (By Examveda Team)
The normal pH of milk is 6.6.Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals before they can digest solid food.
The pH of cow's milk ranges from 6.6 to 6.9. Milk from other bovines and non-bovine mammals varies in composition but has a similar pH.
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