The polish percentage in paddy is

A. 2%

B. 3%

C. 4%

D. 8%

Answer: Option D

Solution(By Examveda Team)

Polish rice is done to increase the brand value of the product. It is done during the milling process after the removal of the outer covering of rice. The polish percentage in paddy is 8%.
Nutritionally, rice polishing contains 13% - 15% protein, 11% - 12% oil and 40% - 45% nitrogen free extract.