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The two columns given below indicate some of the fermentation products and the microbial cultures used for their production. Identify the correct set of groups from the four options.
The two columns given below indicate some of the fermentation products and the microbial cultures used for their production. Identify the correct set of groups from the four options.
| Fermentation products | Microbial cultures |
| P. Ethanol | 1. Aspergillus niger |
| Q. Streptomycin | 2. Zymomonas mobilis |
| R. Citric acid | 3. Streptomyces griseus |
| S. Cellulase | 4. Trichoderma reesei |
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