Wheat and rice in China are cultivated in

Wheat and rice in China are cultivated in Lower Yangtse Basin. Paddy rice is the major grain crop in China, grown mainly in the Yangtze River valley and southern China, and on the Yunnan-Guizhou Plateau. The output of wheat accounts for slightly more than one fifth of the total output of grain; it is planted throughout China but mainly on the North China Plain.