Curd is sour due to presence of
A. Tartaric acid
B. Lactic acid
C. Acetic acid
D. Oxalic acid
Answer: Option B
Solution(By Examveda Team)
Curd is sour in taste due to the presence of lactic acid.Related Questions on Chemistry
Which of the following phenomenon is considered responsible for Global Warming?
A. Greenhouse effect
B. Fire in coal mines
C. Dry farming
D. Monsoon
E. Trade winds
The nucleus of an atom consists of
A. electrons and neutrons
B. electrons and protons
C. protons and neutrons
D. All of the above
The number of moles of solute present in 1 kg of a solvent is called its
A. molality
B. molarity
C. normality
D. formality
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