Economy of a multiple effect evaporator is not influenced much by the
A. Boiling point elevations
B. Temperature of the feed
C. Rate of heat transfer
D. Ratio of the weight of the thin liquor to thick liquor
Answer: Option A
A. Boiling point elevations
B. Temperature of the feed
C. Rate of heat transfer
D. Ratio of the weight of the thin liquor to thick liquor
Answer: Option A
A. 3.06 × 105
B. 6.12 × 105
C. 7.24 × 105
D. 9.08 × 105
Fqra cold viscous feed, backward feed gives __________ than forward feed.
A. A higher capacity
B. A lower capacity
C. Lower economy
D. None of these
A. Twice
B. Four times
C. Square root of
D. Square of
The correct answer is:
D. Ratio of the weight of the thin liquor to thick liquor
Explanation:
The economy of a multiple effect evaporator is defined as:
Economy = kg of water vaporized / kg of steam used
It depends primarily on factors that affect heat utilization efficiency, such as:
Boiling Point Elevation (A): Reduces the effective temperature driving force in each effect → affects economy.
Temperature of the Feed (B): Cold feed consumes more steam for heating → affects economy.
Rate of Heat Transfer (C): Determines how fast vaporization occurs → affects economy.
However:
D. Ratio of the weight of the thin liquor to thick liquor:
This ratio affects capacity and design (like residence time, flow rate, and equipment sizing), but it does not significantly influence the steam economy.
✅ Therefore, the least influential factor on economy is:
D. Ratio of the weight of the thin liquor to thick liquor.