Most commonly used sugar in flower preservation solution is

Most commonly used sugar in flower preservation solution is Sucrose.
Sugar mixed with water is an important component of cut flower preservation. Cut flowers require a certain amount of acidity in their water, as well as bacterial control if they are to thrive.
It has been concluded that 200 ppm 8-HQS combined with 2% sucrose solution has the potential to be used as a commercial cut flower preservative.