Sodium benzoate is added for the preservation of fruit juice in the concentration of
A. 0.02 - 0.5%
B. 0.06 - 0.10%
C. 1.5 - 2.5%
D. 0.01 - 0.4%
Answer: Option B
Solution (By Examveda Team)
Sodium benzoate is added for the preservation of fruit juice in the concentration of 0.06 - 0.10%.Sodium benzoate and vitamin C can occur together in beverages such as fruit juice or soda, where these substances have been added to prevent spoilage and inhibit the growth of bacteria, moulds and yeast.

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