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A good quality dahi should have acidity less than

A. 0.5%

B. 2.0%

C. 1.5%

D. 0.8%

Answer: Option D

Solution(By Examveda Team)

A good quality dahi should have acidity of less than 0.8%.
Total acidity of curd is mandatorily required to be a minimum of 0.6% as per FSS Regulations.
As per Indian Standard, which is voluntary, the same shall be in the range of 0.6% to 0.8%.

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