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1
Akashin is a disorder in radish cause due to the deficiency of
Discuss
Answer & Solution
Answer: Option C
Solution:
Akashin is a disorder in radish caused due to the deficiency of Boron.
Akashin The growth of the root is checked. This disorder generally occurs due to a deficiency of Boron. It is induced by fluctuation in day and night temperature. The reason is due to high day and night temperatures (30/20°C) as well as low soil moisture.
Spray 1 - 2 ppm of boron to rectify this disorder.
2
Copenhagen Market is a variety of . . . . . . . .
Discuss
Answer & Solution
Answer: Option D
Solution:
Copenhagen Market is a variety of both Leek and Cabbage.
Copenhagen Market cabbage seeds are a Danish heirloom introduced by H. Hartman & Co. in 1909. This early variety forms round, solid heads 15 - 20 cm (6 - 8") in diameter, making it the largest early round-head cabbage for summer harvest.
3
Amino acids limiting in legumes is
Discuss
Answer & Solution
Answer: Option C
Solution:
Amino acids limiting in legumes is Met (Methionine).
Legumes contain ample amounts of lysine, threonine, and tryptophan, but are limiting in methionine.
Limiting amino acids are found in the shortest supply from incomplete proteins. Incomplete proteins are those found in plant food sources and geletin. Methionine is found in meat, fish and dairy products. It plays an important role in the many functions of the body.
4
Seedless variety of lime is
Discuss
Answer & Solution
Answer: Option D
Solution:
The seedless variety of lime is Chakradhar.
Chakradhar is an important variety of Acid lime. It is a seedless variety of acid lime. Chakradhar was derived from Kagzi and has round fruit with thin papery rind and a 60 - 66% juice content. It has a greater yield and vitamin C (118.2 - 140.8 mg/100g) and acid content (8.3 - 9.1%) than Kagzi.
5
Which of the following are resistant to powdery mildew in chilli?
Discuss
Answer & Solution
Answer: Option A
Solution:
Arka Lohit is resistant to powdery mildew in chilli.
It is a pure line selection from IIHR 324 (local collection). Plants are tall, fruits straight, smooth with a pointed tip, fruit colour is dark green changing to deep red and highly pungent.
Suitable both for irrigated and rainfed cultivation. Yield 25 t/ha (green) or 3 t/ha (dry).
Recommended for release in 1990 at AICRP (VC) workshop at a national level.
6
Main pollination mode of palak is
Discuss
Answer & Solution
Answer: Option B
Solution:
The main pollination mode of palak is anemophily.
Anemophily or wind pollination is a form of pollination whereby pollen is distributed by wind. Anemophilous pollen grains are smooth, light, and non-sticky so that they can be transported by air currents. Wind-pollinating plants have no predisposition to attract pollinating organisms.
7
Headquarter of AGMARK is located at
Discuss
Answer & Solution
Answer: Option B
Solution:
The headquarters of AGMARK is located in Faridabad, Haryana.
AGMARK is a certification mark employed on agricultural products in India, assuring that they conform to a set of standards approved by the Directorate of Marketing and Inspection an attached Office of the Department of Agriculture, Cooperation and Farmers Welfare under the Ministry of Agricultural & Farmers Welfare an agency of the Government of India.
The AGMARK Head Office at Faridabad (Haryana) is legally enforced in India by the Agricultural Produce (Grading and Marking) Act of 1937 (and amended in 1986).
8
Litchi is native to
Discuss
Answer & Solution
Answer: Option D
Solution:
Litchi is native to South China.
It is a tropical tree native to the Guangdong, Fujian, and Yunnan provinces of Southeast and Southwest China, where cultivation is documented since the 11th century. China is the main producer of lychees, followed by India, other countries in Southeast Asia, the Indian Subcontinent, Madagascar and South Africa.
The fruit is usually eaten fresh but can also be canned or dried. The flavour of the fresh pulp is aromatic and musky, and the dried pulp is acidic and very sweet.
9
Purple coloured broccoli variety is
Discuss
Answer & Solution
Answer: Option D
Solution:
Purple coloured broccoli variety is Palam vichitra.
Palam vichitra is purple coloured heading type broccoli with medium foliage, open green leaves having a green tinge, and heads that are firm and solid.
It gets ready for harvesting in 115 - 120 days, average yield is 225 - 250 q/ha.
10
Edible portion of brussels sprouts is
Discuss
Answer & Solution
Answer: Option A
Solution:
The edible portion of brussels sprouts is a Small head or bud.
The Brussels sprout is a member of the Gemmifera cultivar group of cabbages (Brassica oleracea), grown for its edible buds. The leaf vegetables are typically 1.5 - 4.0 cm in diameter and resemble miniature cabbages. The Brussels sprout has long been popular in Brussels, Belgium, from which it gained its name.
Raw Brussels sprouts are 86% water, 9% carbohydrates, 3% protein and negligible fat.