Aromaticity is highest in
A. Humic acid
B. Fulvic acid
C. Humin
D. None of the above
Answer: Option C
Solution(By Examveda Team)
Aromaticity is the property of conjugated cycloalkenes whose primary function is to enhance the stability of the corresponding organic compound. The aromaticity of the compound is mainly because of the delocalizing ability of electrons present in pi orbitals.Aromaticity is observed to be highest in Humin. Humin is a carbon-based macromolecular substance.
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