Boiling point of the milk is
A. 105°C
B. 111°C
C. 100.16°C
D. 98.5°C
Answer: Option C
Solution (By Examveda Team)
Boiling point of the milk is 100.16°C.The boiling point of a substance is the temperature at which the vapor pressure of a liquid equals the pressure surrounding the liquid and the liquid changes into a vapour.
The boiling point of a liquid varies depending on the surrounding environmental pressure. A liquid in a partial vacuum, i.e., under lower pressure, has a lower boiling point than when that liquid is at atmospheric pressure.
This Question Belongs to Agriculture >> Animal Husbandry
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