In problem areas red rot incidence in sugarcane can be minismised by
A. Roguing
B. Fungicidal sprays
C. Avoiding ratooning
D. Following crop rotation with non-hosts
Answer: Option D
Solution(By Examveda Team)
Red rot of sugarcane is a disease first reported in Java in 1893 caused by fungus.It can be controlled and minimized by following crop rotation with non-hosts and application of appropriate foliar fungicides. Now resistant sugarcane varieties are also available which is the best method to stop infection.
Related Questions on Agronomy
Downy Mildew of Bajra caused by
A. C. fusiformis
B. S. graminicola (Sclerospora)
C. T. penicillica
D. All of the above
The criteria of essentiality of nutrients in plants was given by
A. D. J. Nicholas
B. Arnon and Stout
C. J. S. Kanwar
D. M. S. Swaminathan
A. Manganese
B. Boron
C. Zinc
D. Iron
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