Khoa contains milk fat not less than
A. 20%
B. 25%
C. 30%
D. 35%
Answer: Option A
Solution(By Examveda Team)
Khoa contains milk fat, not less than 20%.Khoa is a product obtained from cow, buffalo, goat or sheep or mixed milk by rapid drying. The milk fat content should not be less than 20% of the finished product.
It must contain not less than 20% of fat on dry matter basis and be devoid of added starch, sugar and colouring matter with not more than 0.1% citric acid by weight.
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Which of the following vitamins remains most resistant on heat treatment of milk
A. Vitamin A
B. Vitamin C
C. Vitamin K
D. Vitamin E
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