Match the following. List-I List-II a. Convulsions in infants 1. Inadequate intake of Vitamin B6 b. Milk effective in preventing pellagra 2. Because of its richness in tryptophan c. Vitamin B6 3. Pyridoxal, pyridoxamine and pyridoxine d. Vitamin B6 is required 4. For conversion of tryptophan to nicotinic acid and metabolism of essential fatty acids e. Niacin equivalent 5. In the assessment of the value of a food stuff as a source of nicotinic acid, take into account the tryptophan content

This question belongs to Home Science Nutrition And Dietetics

Nutrition and Dietetics

Match the following.

List-I List-II

a. Convulsions in infants 1. Inadequate intake of Vitamin B₆

b. Milk effective in preventing pellagra 2. Because of its richness in tryptophan

c. Vitamin B₆ 3. Pyridoxal, pyridoxamine and pyridoxine

d. Vitamin B₆ is required 4. For conversion of tryptophan to nicotinic acid and metabolism of essential fatty acids

e. Niacin equivalent 5. In the assessment of the value of a food stuff as a source of nicotinic acid, take into account the tryptophan content

A) a-1, b-2, c-3, d-4, e-5 B) a-5, b-4, c-3, d-2, e-1 C) a-4, b-5, c-2, d-3, e-1 D) a-1, b-3, c-2, d-4, e-5

Answer & Solution

Correct Answer: Option A

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List-I	List-II
a. Convulsions in infants	1. Inadequate intake of Vitamin B₆
b. Milk effective in preventing pellagra	2. Because of its richness in tryptophan
c. Vitamin B₆	3. Pyridoxal, pyridoxamine and pyridoxine
d. Vitamin B₆ is required	4. For conversion of tryptophan to nicotinic acid and metabolism of essential fatty acids
e. Niacin equivalent	5. In the assessment of the value of a food stuff as a source of nicotinic acid, take into account the tryptophan content