Match the following.

List-I List-II

a. Milk 1. Vitamin A lost during cooking

b. Butter, ghee 2. 50 IU of Vitamin D perounce

c. Government regulation 3. Provide fatty acids indeic, linolenic, rachidonic acid

d. Manufactures in Vanaspati 4. Vanaspati should contain 700 IU added vitamin A perounce

e. Vegetable oil 5. Best source of animal protein for growing children

A) a-5, b-1, c-4, d-2, e-3 B) a-1, b-2, c-4, d-5, e-3 C) a-1, b-2, c-3, d-4, e-5 D) a-5, b-4, c-3, d-1, e-2

Answer & Solution

Correct Answer: Option A

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List-I	List-II
a. Milk	1. Vitamin A lost during cooking
b. Butter, ghee	2. 50 IU of Vitamin D perounce
c. Government regulation	3. Provide fatty acids indeic, linolenic, rachidonic acid
d. Manufactures in Vanaspati	4. Vanaspati should contain 700 IU added vitamin A perounce
e. Vegetable oil	5. Best source of animal protein for growing children