Milk sugar is
A. Lactose
B. Maltose
C. Fructose
D. Sucrose
Answer: Option A
Solution(By Examveda Team)
Milk sugar is Lactose.Lactose is a disaccharide sugar synthesized by galactose and glucose subunits and has the molecular formula C12H22O11. Lactose makes up around 2 - 8% of milk (by mass).
Lactose is a disaccharide derived from the condensation of galactose and glucose, which form a β-1→4 glycosidic linkage.
The lactose content of dairy products can vary depending on the type of product and the specific brand or variety.
Related Questions on Animal Husbandry
Which of the following vitamins remains most resistant on heat treatment of milk
A. Vitamin A
B. Vitamin C
C. Vitamin K
D. Vitamin E
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