. . . . . . . . % NDF in total ration is critical for maintenance of normal milk fat

A. 66%

B. 18%

C. 73%

D. 36%

Answer: Option D

Solution(By Examveda Team)

36% NDF in total ration is critical for maintenance of normal milk fat.
Adequate fibre (36% NDF in the total ration) is critical for maintenance of normal milk fat. Usually, all such cows and buffaloes will remain under negative energy balance during first 5 months of lactation.