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Roots used for flavouring coffee powder

A. Chichory

B. Cuscuta

C. Crow Foot grass

D. Lavender

Answer: Option A

Solution(By Examveda Team)

Chicory root comes from a plant with bright blue flowers that belong to the dandelion family. These are ground and made into a powder to blend with coffee to enhance its flavor, it can also be used as an alternative.

This Question Belongs to Agriculture >> Agronomy

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