Soybean is introduced in India from USA in

The soybean is a species of legume native to East Asia and is widely grown for its edible bean. As per the evidence, soybean domestication between 7000 and 6600 BC in China. The history of the development of soybean varieties in India is quite new. The introduction of soybean started in 1960 with trials conducted at Pantnagar and Jabalpur agricultural Universities.