The moisture content of paneer is not less than

A. 60%

B. 65%

C. 70%

D. 55%

Answer: Option C

Solution(By Examveda Team)

The moisture content of paneer is not less than 70%.
It shall contain not less than 70% moisture and the fat content should not be less than 50% expressed on dry matter”. Milk solids may also be used in preparation of paneer. Bureau of Indian Standards (BIS 1983) imposed maximum of 60% moisture and minimum of 50% fat in dry matter for paneer.