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Codes for food handlers are 1 neat and clean working cloth...

This question belongs to Home Science Food Science And Food Service Management
Food Science and Food Service Management
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Codes for food handlers are
1. neat and clean working cloth.
2. wash kitchen utensils and equipments once in week.
3. wash hands before touching the food.
4. can smoke in kitchen of service areas.
Select the correct answer

Answer & Solution
Correct Answer: Option C
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