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Food Science and Food Service Management
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Match the following.
List-I (Mycotoxin) List-II (Foods form which isolated)
a. Aflatoxin 1. Apple juice
b. Patulin 2. Barley
c. Penicillic acid 3. Blue cheese
d. Roquefortine 4. Dried beans

Answer & Solution
Correct Answer: Option A
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