Outside of cooking utensils are generally left black from below because...

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Outside of cooking utensils are generally left black from below because

A. It is difficult to clean daily.

B. Black surface is a good conductor of heat.

C. Black surface is a poor conductor of heat.

D. Black surface is a good absorber of heat.

Answer: Option D

Solution (By Examveda Team)

The outside surface of a utensil used for heating is coated black so that it may absorb more heat and make heating quicker. This is because black surface is a good absorber of heat.

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