1
Match the following.
List-I
List-II
a. Testicular tissue
1. Menstrual period stops
b. Sclerosis
2. Testicular tissue mass decreases
c. Menopause
3. Risk of bone loss
d. Osteoporosis
4. Tube carrying sperm becomes less elastic
A)
a-1, b-3, c-4, d-2
B)
a-2, b-4, c-1, d-3
C)
a-2, b-3, c-4, d-1
D)
a-1, b-2, c-3, d-4
Answer & Solution
Answer: Option
B
2
How much calories should healthy adult take in full diet?
A)
2000
B)
2450
C)
2500
D)
2400
Answer & Solution
Answer: Option
B
3
RDA of thiamin (ICMR, 2010) for a modertely active man is
A)
1.2 mg/day
B)
1.4 mg/day
C)
1.5 mg/day
D)
1.7 mg/day
Answer & Solution
Answer: Option
B
4
For which disease blended diet is given?
A)
Cardiovascular
B)
Urinary tract
C)
GIT
D)
Muscular
Answer & Solution
Answer: Option
C
5
Which of the following is telecasted for nutritional awareness?
A)
Programmes showing food making with readily aware material
B)
Food for young children
C)
Talks by expert regarding nutritions food
D)
All of the above
Answer & Solution
Answer: Option
D
6
Match the following.
List-I (Diseases)
List-II (Symptoms)
a. Diabetes
1. Peyer's patches
b. Chronic renal failure
2. Large, pale and foul smelling stools
c. Infective hepatitis
3. Portal hypertension
d. Typhoid
4. Anorexia and dark coloured urine
e. Coeliac disease
5. Uremia and azotemia
6. Polyuria and polydipsia
A)
a-6, b-5, c-4, d-1, e-2
B)
a-1, b-5, c-4, d-6, e-3
C)
a-6, b-1, c-5, d-2, e-3
D)
a-4, b-3, c-5, d-1, e-2
Answer & Solution
Answer: Option
A
7
A cycle menu contains
1. menu rotated at definite interval.
2. a seven days' menu.
3. set menu
4. menu of the day
A)
1, 2 and 3
B)
1 and 2
C)
2 and 3
D)
1 and 3
Answer & Solution
Answer: Option
C
8
Following are the symptoms of ascorbic acid deficiency.
1. Symmetrical dermatitis
2. Gingivitis
3. Oedema
4. Delayed wound healing
5. Petechial haemorrhage
A)
1, 2 and 4
B)
2, 4 and 5
C)
2, 3 and 4
D)
2, 3 and 5
Answer & Solution
Answer: Option
B
9
How much body fat is required by adolescence girl to maintain regular ovulation?
A)
23%
B)
22%
C)
20%
D)
25%
Answer & Solution
Answer: Option
B
10
What is/are the reason(s) for non-compliance to dietary advice?
A)
Resistance to changing a diet
B)
Lack of relevant education
C)
Both A and B
D)
None of the above
Answer & Solution
Answer: Option
C