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51
Pallisade arrangement is characteristic of
Discuss
Answer & Solution
Answer: Option A
Solution:
Pallisade arrangement is characteristic of Corynebacterium.
The corynebacteria are gram-positive bacilli that are nonspore forming club-shaped rods. The name is derived from the Greek koryne, which stands for club.
Bacteria are small, pleomorphic, aerobic, non-spore forming bacilli. They are Gram positive and slightly club shaped. In a typical Gram stain these bacteria appear as V-in Y-shaped arrangements or a palisade arrangement of the cells.
52
Per capita availability of eggs in India is
Discuss
Answer & Solution
Answer: Option C
Solution:
Per capita availability of eggs in India is 18 - 20 eggs/year.
The Per Capita Availability is estimated by dividing the annual average availability by the population.
Per capita availability data is updated every year, on an average it is 20 units/ annum from March 1951 to 2021, with various observations.
53
Fat soluble vitamins includes
Discuss
Answer & Solution
Answer: Option A
Solution:
Fat soluble vitamins includes A, D, E and K.
Fat-soluble vitamins are most abundant in high fat foods and are much better absorbed into your bloodstream when you eat them with fat.
They are found in many plant and animal foods and dietary supplements. Vitamins A, D, E and K are fat-soluble.
54
Pathognomic signs of fracture is
Discuss
Answer & Solution
Answer: Option A
Solution:
Pathognomic signs of fracture are Crepitation.
Crepitation refers to situations where noises are produced by the rubbing of parts one against the other. It is a grating or crackling sound or sensation (as that produced by the fractured ends of a bone moving against each other or as that in tissues. It is a condition in which cartilage begins to rub away, leaving bones unprotected and creating inflammation.
55
Boiling point of the milk is
Discuss
Answer & Solution
Answer: Option C
Solution:
Boiling point of the milk is 100.16°C.
The boiling point of a substance is the temperature at which the vapor pressure of a liquid equals the pressure surrounding the liquid and the liquid changes into a vapour.
The boiling point of a liquid varies depending on the surrounding environmental pressure. A liquid in a partial vacuum, i.e., under lower pressure, has a lower boiling point than when that liquid is at atmospheric pressure.
56
Fragmentation of nucleus in a cell is termed as
Discuss
Answer & Solution
Answer: Option B
Solution:
Fragmentation of nucleus in a cell is termed Karyorrhexis.
Karyorrhexis is the destructive fragmentation of the nucleus of a dying cell whereby its chromatin is distributed irregularly throughout the cytoplasm.
It is usually preceded by pyknosis and can occur as a result of either programmed cell death, cellular senescence, or necrosis. In apoptosis, the cleavage of DNA is done by Ca2+ and Mg2+ -dependent endonucleases.
57
Colostrum feeding necessary for
Discuss
Answer & Solution
Answer: Option D
Solution:
Colostrum feeding necessary for increasing protein, Easy to digest and Disease resistant.
Colostrum, or first milk, is the first form of milk produced by the mammary glands of humans and other mammals immediately following delivery of the newborn.
It is rich in protein and low in sugar and fat. Colostrum delivers its bioactives in a very concentrated low-volume form. Colostrum is known to contain immune cells and many antibodies such as IgA, IgG and IgM.
Colostrum strengthens a baby's immune system and is filled with white blood cells to protect it from infection.
58
Minerals in the feed are
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Answer & Solution
Answer: Option A
Solution:
Minerals in the feed are Feed supplements.
Feed supplements are phosphate, calcium and trace mineral mixtures that can be given to grazing animals during the dry or rainy season. They supplement grazing when it is deficient in minerals and trace minerals.
Feed for livestock must be composed of certified organic agricultural products. Any agricultural ingredients used in feed supplements or additives for organic livestock must be certified organic.
59
Flavouring compound for butter is
Discuss
Answer & Solution
Answer: Option B
Solution:
Flavouring compound for butter is Diacetyl.
Diacetyl is also the primary flavor compound in starter cultures and distillates which are used in producing cultured butter. It is a volatile yellow liquid ketone with a cheese-like smell.
It is a naturally occurring substance that gives butter its characteristic flavor and aroma and is often a component of artificial flavoring formulations.
60
In Angara disease, the pathological finding is
Discuss
Answer & Solution
Answer: Option B
Solution:
In Angara disease, the pathological finding is Hydropericardium.
Hydropericardium syndrome (HPS) also known as Angara disease and Litchi heart disease, is an emerging disease of poultry caused by fowl adenovirus.
It is one of the important emerging diseases causing huge losses to the poultry industry. It affects mainly 3- to 6-week-old broiler chickens and rarely occurs in breeding and laying flocks. Recently, an HPS case was recorded with sudden heavy mortality in a 100-day-old laying flock.