Nutrition and Dietetics MCQ Questions and Answers

A. Calcium

B. Carbohydrate

C. Vitamin

D. Phosphorus

A. The NFSM had over whelming success when it was launched

B. There has been an increase in production of rice, wheat, pulses and cereals

C. Both A and B

D. None of the above

A. Mother milk has lactalbumin protein, which is easily digestible than casein

B. Maternal diet is reflected in the milk by fat and fatty acid content

C. Linoleic acid content amount over 10% of the total fatty acid present in human milk

D. All of the above

A. 7

B. 6

C. 8

D. 5

A. Lactoferrin

B. Immunoglobin A

C. Both A and B

D. None of these

A. sex

B. age

C. body size

D. All of these

A. 400 μg retinol

B. 350 μg retinol

C. 600 μg retinol

D. 950 μg retinol

A. Malnutrition

B. Over population

C. Both A and B

D. None of these

A. 800

B. 600

C. 700

D. 500

A. pregnancy

B. menarche

C. menopause

D. All of these