81
Match the following.
List-I (Deficiency Diseases)
List-II (Symptoms)
a. Xerophthalmia
1. Glossitis
b. Beri-Beri
2. Koilonychia
c. Ariboflavinosis
3. Bow legs
d. Pellagra
4. Keratomalacia
e. Anaemia
5. Petechial haemorrhages
f. Rickets
6. Diarrhea and dementia
g. Scurvy
7. Neuropathy
A)
a-1, b-2, c-3, d-4, e-5, f-6, g-7
B)
a-2, b-4, c-7, d-5, e-3, f-1, g-6
C)
a-4, b-5, c-7, d-6, e-3, f-1, g-2
D)
a-4, b-7, c-1, d-6, e-2, f-3, g-5
Answer & Solution
Answer: Option
D
82
The nutritive value of soft diet is
A)
high
B)
low
C)
equal
D)
None of these
Answer & Solution
Answer: Option
B
83
What can be changed in food to make it interesting?
A)
Colour
B)
Texture
C)
Taste
D)
All of these
Answer & Solution
Answer: Option
D
84
Arrange the following foodsin decreasing order of Vitamin B12 content.
1. Liver
2. Fish
3. Mutton
4. Milk
A)
1, 2, 3, 4
B)
2, 3, 4, 1
C)
3, 1, 2, 4
D)
4, 2, 1, 3
Answer & Solution
Answer: Option
A
85
What should be the interval between food consumption during fever?
A)
2-3 hours
B)
5-6 hours
C)
4-5 hours
D)
1-2 hours
Answer & Solution
Answer: Option
A
86
Increased level of GnRH stimulates secretion of . . . . . . . .
A)
FSH
B)
LH
C)
Both A and B
D)
None of these
Answer & Solution
Answer: Option
C
87
How one can get rid of obesity?
A)
Lower the intake of calories
B)
Exercising
C)
Both A and B
D)
None of the above
Answer & Solution
Answer: Option
C
88
Match the following.
List-I
List-II
a. Clear liquid diet
1. Clear fluid diet
b. Tea, lemon, cereal extracts, strained fruit juices, carbonated beverages, dal extract and fat free
2. In heart disease
c. Avoid foods, which produce gas like cabbage beans and peas
3. Common heart diseases
d. Heart disease occurs
4. Replaces the fluids lost by the body preventing dehydration
e. Arrhythmia, ischemic and chronic valvular are
5. Heredity, diabetes, fat abnormalities, cigrette smoking, lack of exercise, and stressful life
A)
a-4, b-1, c-2, d-5, e-3
B)
a-3, b-2, c-1, d-4, e-5
C)
a-5, b-4, c-3, d-1, e-2
D)
a-2, b-3, c-4, d-5, e-1
Answer & Solution
Answer: Option
A
89
All of the following are characteristic of cholesterol except
A)
it is used for making estrogen and testosterone
B)
it is incorporated into cell membranes
C)
it is converted to bile
D)
it is an essential nutrient
Answer & Solution
Answer: Option
A