31. The National Nutrition Mission is setup with a vision to ensure attainment of malnutrition free India by the year
32. Which part of body is affected by tuberculosis?
33. What are the key principles of the Rashtriya Kishore Swasthaya Karyakram?
34. Match the following.
List-I
List-II
a. Convulsions in infants
1. Inadequate intake of Vitamin B6
b. Milk effective in preventing pellagra
2. Because of its richness in tryptophan
c. Vitamin B6
3. Pyridoxal, pyridoxamine and pyridoxine
d. Vitamin B6 is required
4. For conversion of tryptophan to nicotinic acid and metabolism of essential fatty acids
e. Niacin equivalent
5. In the assessment of the value of a food stuff as a source of nicotinic acid, take into account the tryptophan content
| List-I | List-II |
| a. Convulsions in infants | 1. Inadequate intake of Vitamin B6 |
| b. Milk effective in preventing pellagra | 2. Because of its richness in tryptophan |
| c. Vitamin B6 | 3. Pyridoxal, pyridoxamine and pyridoxine |
| d. Vitamin B6 is required | 4. For conversion of tryptophan to nicotinic acid and metabolism of essential fatty acids |
| e. Niacin equivalent | 5. In the assessment of the value of a food stuff as a source of nicotinic acid, take into account the tryptophan content |
35. The condition of eyes, loosing the ability to adjust object at varying distance is known as
36. Diet of adult should be rich in
37. Consider the following statements.
1. Village health guide is a volunteer choosen from the community.
2. At primary health centre, the services provided are mother and child health care, family planning and immunisation.
3. In villages, there are still untrained dais who are undertaking deliveries at homes.
1. Village health guide is a volunteer choosen from the community.
2. At primary health centre, the services provided are mother and child health care, family planning and immunisation.
3. In villages, there are still untrained dais who are undertaking deliveries at homes.
38. Which mineral is found in insulin?
39. Which is the most required nutrient for an infant?
40. Match the following.
List-I (Changes in Organ Function with Ageing)
List-II (Effect on Nutrition)
a. Decreased taste buds
1. Poor Vitamin D
b. Decreased calcium absorption
2. Requirement of energy decrease
c. Impaired glucose tolerance
3. Can be a risk factor for developing osteoporosis
d. Decreased secretion of lactose
4. Loss of ability to detect salt and sweet
| List-I (Changes in Organ Function with Ageing) | List-II (Effect on Nutrition) |
| a. Decreased taste buds | 1. Poor Vitamin D |
| b. Decreased calcium absorption | 2. Requirement of energy decrease |
| c. Impaired glucose tolerance | 3. Can be a risk factor for developing osteoporosis |
| d. Decreased secretion of lactose | 4. Loss of ability to detect salt and sweet |
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